Spice Brasserie Buffet At Parkroyal – Review – Menu
To get a buffet that includes Asian street food and ocean delights, the Spice Brasserie buffet is the place to be. It’s right in the heart of Singapore at PARKROYAL on Kitchener Road.
As you step inside, it’s like you’ve stumbled into a bustling Asian street market but without too much suffocation. Smelling the sizzling spices of your favorite local dishes is somewhat therapeutic. The menu is like a ticket to the best street food spots across Asia, with both a la carte and buffet options.
Spice Brasserie buffet has a signature duo: the scrumptious Crab and the juicy Slipper Lobster. Get ready for the Spicy Mala Crab, a Singapore Chili Crab, the Garlic Ginger Crab, and the Black Pepper Crab. And don’t forget about the wok-fried delights like Cereal Prawn and Pineapple Fried Rice. There’s a whole array of Asian Street Food favorites, like Chicken and Beef Satay, Double-boiled Soup, Tandoori Naan, and Fried Oyster Omelette.
Aside from that, they got fresh, cold seafood on ice with a variety of Asian flavors and sauces. You can relish Beef and Chicken Satay at the live Charcoal BBQ Station. Craving Indian flavors? Goan Fish Curry, Biryani Rice, and fresh naan bread are hot in their Tandoori oven.
We loved their desserts section filled with sweet treats like DIY Penang Muah Chee, Nonya Kueh Kueh, and signature Cempedak Crumble Cake—also, taste Singaporean’s ever-popular Durian Pengat with Sticky Rice.
But what if you want all this goodness at home? No problem! They’ve got you covered with takeaway and delivery options. You can have Spice Brasserie’s flavors right at your doorstep. And don’t miss the unique Teppanyaki ice cream experience, where ice cream becomes a show. Or you can join them at PARKROYAL on Kitchener Road, where every bite brings happiness.
SPICE BRASSERIE BUFFET MENU 2024
Spice Brasserie buffet menu includes Lunch Buffet Menu, and Weekend Afternoon Tea Buffet. Lets explore them in detail one by one.
SPICE BRASSERIE LUNCH BUFFET MENU
Saturdays, Sundays, Eve of/and Public Holidays
Lunch – 12:00pm to 4:00pm
| MENU ITEMS | PRICE |
|---|---|
| DIY POPIAH & KUEH PIE TEE STATION Brioche French Toast with Chicken Floss DIY FRUIT ROJAK BAR Guava, Cucumber, Sweet Turnip, Pineapple, Rose Apple & Crispy Youtiao with Rojak Prawn Paste & Grated Peanut JAPANESE SUSHI Assorted Sushi & Maki Roll (Served with Wasabi, Japanese Soya Sauce & Gari) STEAMED LOCAL DIM SUM [Two Items Daily Rotation] Steamed Chwee Kueh with Preserved Turnip & Chilli, Soon Kueh with Sweet Sauce, Custard Bun, Steamed Chee Chong Fun with Sauce or Chicken Char Siew Bun SNACKS [Two Items Daily Rotation] Deep Fried Samosa, Seafood Beancurd Skin Roll, Mango Prawn Roll, Sardine Curry Puff, Sweet Potato Taro Ball, Sesame Ball or Assorted Keropok Cracker SOUP [One Item Daily Rotation] Sop Soto Ayam, White Radish Cuttle Fish Soup or Seafood Tom Yum LOCAL DELIGHTS [One Item Daily Rotation] Penang Char Kway Teow, Fried Mee Siam or Wok-fried White Bee Hoon [One Item Daily Rotation] Local Spinach with Garlic & Wolfberry Chai Boeyy Sayur Lodeh or Sambal Kangkong [One Item Daily Rotation] Teochew Braised Duck, Ayam Panggang with Sambal Balado or Roasted Chicken [One Item Daily Rotation] Fragrant Yam Rice, Nasi Goreng or Pineapple Fried Rice [One Item Daily Rotation] Baked Sambal Stingray or Steamed Seabass with Preserved Olive Vegetables PASTA STATION Penne, Bow Tie & Spaghetti Pasta (Served with Pomodoro and Ham & Cheese Cream Sauce) INDIAN DELIGHT Roti Prata & Chicken Murtabak Fresh Tandoori Plain & Garlic Naan Bread Goan Fish Curry Butter Chicken Dhal Curry CHARCOAL BBQ STATION Otah-Otah Grilled Chicken & Beef Satay with Condiments ASSORTED POTONG ICE CREAM DESSERT Ice Kacang Ice Pandan Cendol Penang Muah Chee Warm Dessert Soup of the Day CREPE STATION Selection of Condiments: Berries Compote, Peanut Butter, Pandan Kaya, Durian Pengat, Banana, Crust Peanut, Chocolate Rice, Whipping Cream & Chocolate Sauce LUNCH DESSERT BOX Red Velvet Cup Cake Nonya Kueh Durian Egg Tart | ADULT: SGD 58.00 CHILD: SGD 30.00 Child prices are only applicable for children above five years old and below 12 years old. All prices quoted are inclusive of service charge and prevailing government taxes, unless otherwise stated. |
See Also: Jade Buffet
SPICE BRASSERIE WEEKEND AFTERNOON TEA BUFFET
Saturdays, Sundays, Eve of/and Public Holidays
2:30pm to 4:00pm
| MENU ITEMS | PRICE |
|---|---|
| Assorted Nonya Kueh Cempedak Crumble Mini Swiss Roll Ondeh Ondeh Cake Portuguese Durian Egg Tart | ADULT: SGD 14.00 Minimum Two (2) To Dine |
IS SPICE BRASSERIE BUFFET HALAL?
YES: Spice Brasserie Singapore Buffet is Halal Certified.
We took all the images and prices from the following official sources of Spice Brasserie Singapore.
