Clove Buffet At Swissôtel The Stamford Review & Prices

Nestled within the iconic Swissôtel The Stamford, Clove’s buffet is more than just a place to eat; it’s where the magic of “Clove-ver” cuisine unfolds. As you step into Clove, you’ll immediately notice its glasshouse design. It’s got that contemporary, sleek vibe, almost like dining in a glasshouse. This place is all about comfort and style. The setting is perfect for a fancy date night or a fun outing with your pals or family. Also, the place is perfect for you to snap some Insta-worthy photos.

What sets Clove apart is the diverse range of cuisine. It’s all about the International Buffet extravaganza while keeping traditional cuisine in check. From refreshing salads to a seafood delight and a European-inspired cheese and bread selection, you can try all. Meat lovers will enjoy the live stations serving succulent roasts and sizzling noodles. 

Another reason Insta people or food bloggers will love it is due to the presentation of the buffet spread and food. Have you ever come across burger patties shaped like paws or bunnies? Well, if you haven’t, you’re in for a truly unique experience at this place. And that’s not all that sets it apart– they’ve got a lavish chocolate station that’s only available on weekends. It’s a chocolate lover’s dream that’ll leave your taste buds tasting like chocolate for hours! 

Whether you’re in the mood for fresh sashimi that transports you to Japan or a chocolate paradise for your sweet tooth, they’ve got it all. Plus, they add an impressive artistic touch to their parfaits, ensuring your dining experience is unforgettable from start to finish.

Why wait? Go to Clove Buffet, where every corner is a photo opportunity, and every moment is a cherished memory waiting to happen. Enjoy amazing-looking food while looking pretty!

CLOVE BUFFET PRICES

Lunch Buffet (Mon – Sat)
$68++ per adult
$34++ per child

Dinner Buffet (Mon – Thurs)
$78++ per adult
$39++ per child

Chocolate Dinner Buffet (Fri & Sat)
$98++ per adult
$49++ per child

Chocolate Lunch Buffet (Sun)
$98++ per adult
$49++ per child

CLOVE BUFFET MENU 2024

Clove Singapore buffet menu includes Lunch Buffet, Dinner Buffet, Fri & Sat Choc Lunch, Sun Choc Lunch, and Beverages. Lets explore them in detail one by one.

CLOVE LUNCH BUFFET MENU

Monday to Friday, 12PM To 2.30PM Saturday, 12PM To 3PM

MENU ITEMSPRICE
VITALITY SALAD BAR
Aquaponics Greens , Baby Spinach
Hummus, Baba Ghanoush, Quinoa, Beetroot, Wakame
Cherry Tomato, Edamame, Mushroom, Pomelo, Cucumber, Dried Cranberry, Corn, Garbanzo, Crouton, Bacon Bits, Olive,
Sunflower Seeds, Almond Flakes, Pumpkin Seeds

DRESSING & EMULSION
Balsamic, Thousand Island, Honey Mustard, Goma, Italian,
Ranch, Lemon Clove Vinaigrette

SMOKED FISH & CHARCUTERIE
ASC Certified Smoked Salmon , Beef Pastrami, Honey Baked Ham
Dijon Mustard, Grain Mustard, Capers, Lemon Wedge, Onion,
Pickled Pearl Onion, Cornichon

CLOVE’S SALAD
4 CHOICES PER DAY
Heirloom Tomato, Mozzarella, Ponzu Vinaigrette
Omni Tuna Legume Salad, Lemon Vinaigrette
Smoked Pesto Marinated Chicken, Arugula, Parmesan
Desiree Potato Salad, Bacon, Chive

JAPANESE
MSC Certified Salmon Sashimi , Tuna Sashimi,
Assorted Sushi & Maki with Condiments

SEAFOOD ON ICE
Cooked Prawn, Venus Clam, Black Mussel, Half Shell Scallop
Lemon, Cocktail Sauce, Tabasco, Mignonette Sauce

BAKERY SELECTION
Home Baked Sourdough, Focaccia, Baguette
Mini Bread Roll, Sun Dried Tomato, Soft Roll, Lavosh, Grissini
Butter, Sea Salt

CHEESE SELECTION
Brie, Cheddar, Emmental, Gruyère, Blue Cheese
Onion Chutney, Cheese Cracker, Nuts

SOUP
Potato & Leek Soy Velouté
Fish Maw, Shredded Chicken Broth

SANDWICH LIVE STATION
Brioche
Shrimp Mayonnaise, Guacamole, Mustard Mayonnaise, Aquaponics Greens

VEGAN LIVE STATION
1 CHOICE PER DAY
Plant Based
Mushroom Mac & Cheese, Soy Béchamel, Vegan Cheese
Impossible Meat
Penne, Grilled Zucchini

CARVING STATION
1 CHOICE PER DAY
Slow Roasted Striploin
Thyme Jus
Slow Roasted Lamb Leg
Rosemary Jus
Roasted Spatchcock Chicken
Wild Mushroom Sauce
Roasted Five Spice Pork Belly
Mustard Cream Sauce
Condiments
Grain Mustard, Dijon Mustard, Mint Jelly, Horseradish Cream, Apple Sauce
Accompaniments
Truffle Mashed Potato
Butter Corn, Bacon
Sautéed Vegetables

KOPITIAM NOODLE STATION
2 CHOICES OF BROTH PER DAY
Seafood Laksa Broth
Tom Yum Broth
Prawn Shellfish Broth

Cooked Prawn, Mussel, Clam, Fish Roe Ball, Beef Meatball, Pork Meatball, Teochew Fish Ball Bean Sprout, Quail Egg, Straw Mushroom, Enoki Mushroom, Assorted Noodle

LOCAL SELECTION
Kopitiam Assam Snapper, Aubergine, Okra
Braised Beef with Radish
Black Vinegar Pork Trotter
Stir-Fried Royale Chives & Bean Sprout
Braised Mushroom, Broccoli
Asparagus, XO Sauce, Egg Fried Rice, Spring Onion

INDIAN SELECTION
Biryani Rice, Almond, Raisin (C)
Butter Chicken
Vegetable Korma
Indian Pickle, Raita

INTERNATIONAL SELECTION
Seafood Gumbo
Barramundi, Lemon Verbena Cream
Pan-Fried Chicken Breast with Mustard Cream
Boulangère Potatoes

DESSERTS
CLOVE Cocoa 70% Gateaux
Nutty Praline Tartlet
Burnt Cheesecake
Rose Mascarpone Cheese Swiss Roll
Honey Bantam Sweet Corn Tea Cake
Peranakan Petit Kueh
Hazelnut Gateaux
Macaron
Pomelo Citrus Salsa with Fruit Gelee
Tropical Fruits

WARM DESSERT
Swiss Chocolate Cake with Vanilla Sauce

GELATO & SORBET
Assorted Condiments

DRINKS STATION
CLOVE Spiced Iced Tea
SGD 68.00 Per Adult

SGD 34.00 Per Child
Clove Buffet Menu

CLOVE DINNER BUFFET PRICE

MONDAY TO THURSDAY, 6PM TO 10PM

MENU ITEMSPRICE
VITALITY SALAD BAR
Aquaponics Greens , Baby Spinach
Hummus, Baba Ghanoush, Quinoa, Beetroot, Wakame
Cherry Tomato, Mushroom, Onion, Cucumber, Dried Cranberry, Corn,
Garbanzo, Crouton, Bacon Bits, Olive, Greenland Shrimp
Sunflower Seeds, Almond Flakes, Pumpkin Seeds

DRESSING & EMULSION
Balsamic, Thousand Island, Honey Mustard, Goma, Italian, Ranch, Lemon Clove Vinaigrette

SMOKED FISH & CHARCUTERIE
ASC Certified Smoked Salmon , ASC Certified Salmon Gravlax ,
Smoked Tuna, Pepper Tuna Tataki, Parma Ham, Coppa Ham, Salami
Dijon Mustard, Grain Mustard, Capers, Lemon Wedge, Onion, Pickled Pearl Onion, Cornichon

CLOVE’S SALAD
Heirloom Tomato, Mozzarella, Ponzu Vinaigrette
Beetroot Salad
Smoked Pesto Marinated Chicken, Arugula, Parmesan
Desiree Potato Salad, Bacon, Chive
Red Chilli, Pomelo, Seafood Salad, Thai Green Dressing
Poached Prawn Guacamole, Trout Roe

JAPANESE
MSC Certified Salmon Sashimi , Tuna Sashimi,
Assorted Sushi & Maki with Condiments

SEAFOOD ON ICE
Fresh Oyster, Cooked Prawn, Mud Crab, Venus Clam, Black Mussel, Half Shell Scallop Lemon, Cocktail Sauce, Tabasco, Mignonette Sauce
CLOVE’S Seasonal Seafood Salad

BAKERY SELECTION
Home Baked Sourdough, Focaccia, Baguette
Mini Bread Roll, Sun Dried Tomato, Soft Roll, Lavosh, Grissini
Butter, Sea Salt

CHEESE SELECTION
Brie, Cheddar, Emmental, Gruyère, Appenzeller, Blue Cheese
Onion Chutney, Cheese Cracker, Nuts

SOUP
Pork Riblets Bak Kut Teh (C)
Lobster Bisque

LIVE STATION
Traditional Swiss Raclette

Potato, Pickled Onion, Cornichon, Sausage, Swiss Cheese Fondue, French Baguette Cube

Bouillabaisse
Mussel, Clam, Scallop, Snapper, River Prawn, Braised Fennel, Rouille

CARVING STATION
3 CHOICES PER DAY
Roast Angus Beef Striploin
Thyme Jus
Slow Roasted Lamb Leg
Rosemary Jus
Seared Duck Breast
Grand Marnier Jus
Barramundi en Papillote in Chinese Wine
Sambal Beurre Blanc
MSC Certified Whole Roasted Salmon
Dill Cream Sauce

Condiments
Grain Mustard, Dijon Mustard, Horseradish Cream, Apple Sauce

Accompaniments
Vegan Pasta
Crispy Pork Belly, Sauerkraut
Truffle Mashed Potato
Grilled Pineapple
Sautéed Vegetables

KOPITIAM NOODLE STATION
2 CHOICES OF BROTH PER DAY
Seafood Laksa Broth
Tom Yum Broth
Prawn Shellfish Broth

Cooked Prawn, Mussel, Clam, Fish Roe Ball, Beef Meatball, Pork Meatball, Teochew Fish Ball
Bean Sprout, Quail Egg, Straw Mushroom, Enoki Mushroom, Assorted Noodle

LOCAL SELECTION
Kopitiam Beef Rendang, Kaffir Lime Leaf (C)
Braised Angled Luffa with Prawn
Babi Pongteh
Omnimeat Mapo Tofu
Mamak Mee Goreng

INDIAN SELECTION
Biryani Rice, Almond, Raisin (C)
Prawn Masala
Dal Makhani
Indian Pickle, Raita

INTERNATIONAL SELECTION
Maple Roasted Sweet Potato
Baked Teriyaki Chicken with Charred Leek
Lyonnaise Potato
Baked Fish Pie

DESSERTS
CLOVE Cocoa 70% Gateaux
Nutty Praline Tartlet
Burnt Cheesecake
Rose Mascarpone Cheese Swiss Roll
Honey Bantam Sweet Corn Tea Cake
Peranakan Petit Kueh
Hazelnut Gateaux
Macaron
Pomelo Citrus Salsa with Fruit Gelee
Tropical Fruits

WARM DESSERT
Swiss Chocolate Cake with Vanilla Sauce

GELATO & SORBET
Assorted Condiments

DRINKS STATION
CLOVE Spiced Iced Tea
SGD 78.00 Per Adult

SGD 39.00 Per Child
Clove Buffet

See Also: Colony Buffet

CLOVE FRI & SAT CHOC DINNER MENU WITH PRICE

FRIDAY & SATURDAY, 6PM TO 10PM

MENU ITEMSPRICE
VITALITY & AQUAPONICS SALAD BAR
Aquaponics Greens , Baby Spinach
Hummus, Baba Ghanoush, Quinoa, Beetroot, Wakame
Cherry Tomato, Bean, Mushroom, Onion, Cucumber, Dried Cranberry, Corn,
Garbanzo, Crouton, Bacon Bits, Olives, Cacao Nib,
Sunflower Seeds, Almond Flakes, Pumpkin Seeds

DRESSING & EMULSION
Balsamic, Thousand Island, Honey Mustard, Goma, Italian, Ranch, Lemon Clove Vinaigrette

SMOKED FISH & CHARCUTERIE
ASC Certified Smoked Salmon , ASC Certified Salmon Gravlax ,
Smoked Tuna, Pepper Tuna Tataki, Parma Ham, Coppa Ham, Salami
Dijon Mustard, Grain Mustard, Capers, Lemon Wedge, Onion, Pickled Pearl Onion, Cornichon

CLOVE’S SALAD
Heirloom Tomato, Mozzarella, Yuzu Chocolate Vinaigrette
Smoked Pesto Marinated Chicken, Arugula, Parmesan, Dark Chocolate
Teriyaki Beef, Wakame, Goma, Couscous
Omni Tuna Legume Salad, Lemon Vinaigrette
Desiree Potato Salad, Chocolate-Covered Bacon, Chive
Red Chilli, Pomelo, Seafood Salad, Thai Green Dressing
Tangerine, Mint Salad, Chocolate, Almond

JAPANESE
MSC Certified Salmon Sashimi , Assorted Sashimi,
Assorted Sushi & Maki with Condiments

SEAFOOD ON ICE
Fresh Oyster, Mud Crab, Cooked Prawn,
Venus Clam, Black Mussel, Half Shell Scallop
Lemon, Cocktail Sauce, Tabasco

BAKERY SELECTION
Home Baked Sourdough, Focaccia, Baguette
Mini Bread Roll, Sun Dried Tomato, Soft Roll, Lavosh, Grissini
Butter, Onion Chutney, Sea Salt

CHEESE SELECTION
Pecan Baked Camembert with Chocolate Sauce
Brie, Cheddar, Emmental, Gruyère, Blue Cheese
Onion Chutney, Cheese Cracker, Pecan, Hazelnut, Almond, Nutella

SOUP
Butternut Cream with Chocolate Crouton
Fish Maw, Shredded Chicken Broth

LIVE STATION
Ruby Chocolate

Ricotta Ravioli, Lamb Ragu, Truffle Foam, Ruby Chocolate
Ivory Chocolate
Gratin Oyster, Chocolate Béchamel, Mint Lime Gel
Almond Chocolate
Chicken Thigh, Creamy Almond Chocolate, Curry Leaf, Chilli Padi

CARVING STATION
Roast Angus Beef Ribeye
Thyme Jus
Crispy Pork Belly
Mustard Ivory Chocolate Sauce
MSC Certified Whole Roasted Salmon
Yuzu Chocolate Beurre Blanc

Condiments
Grain Mustard, Dijon Mustard, Horseradish Cream, Apple Sauce

Accompaniments
Grilled Pineapple
Vegan Pasta
Truffle Mashed Potato
Maple Roasted Sweet Potato
Sautéed Vegetables

KOPITIAM NOODLE STATION
2 CHOICES OF BROTH PER DAY
Seafood Laksa Broth
Tom Yum Broth
Prawn Shellfish Broth

Cooked Prawn, Mussel, Clam, Fish Roe Ball, Beef Meatball, Pork Meatball, Teochew Fish Ball Bean Sprout, Quail Egg, Straw Mushroom, Enoki Mushroom, Assorted Noodle

LOCAL SELECTION
Wok-Fried Slipper Lobster, Ivory Chocolate Pepper Sauce
Beef Shank Rendang, Turmeric, Coconut (C)
Chilli Mocha Pork Ribs
Wok-Fried Sambal Eggplant
Asparagus, XO Sauce, Egg Fried Rice, Spring Onion

INDIAN SELECTION
Biryani Rice, Almond, Raisin (C)
Lamb Rogan Josh (C)
Milk Chocolate Dal Makhani
Indian Pickle, Raita

INTERNATIONAL SELECTION
Broiled Lamb Chop, 70% Dark Chocolate Mint Sauce
Baked Barramundi, Ruby Chocolate Citrus Beurre Blanc
Truffle Chicken Fricassée, Wild Mushroom
Gratinated Cauliflower, 35% Ivory Chocolate & Hazelnut

DESSERTS
“Nitrogen Cocoa Foam”
Grand Cru Chocolate Lava, Raspberry Compote
70% Dark Chocolate
Cocoa Fruit Bean, Genoa Tea Cake
68% Dark Chocolate
Chocolate Chip Cookie, Coffee Almond Praline
64% Dark Chocolate
Brownie Walnut Cake
46% Vegan Dark Chocolate
Oat Milk, Coco Shell, Blackberry, Aquaponics Cress
40% Milk Chocolate
Cru Cocoa Nib, Hazelnut Praline, Sable Tart
35% Ivory Chocolate
Raspberry, Joconde
Tropical Fruits

GELATO & SORBET
Assorted Condiments

DRINKS STATION
Milo Slushie
DIY Condiments
SGD 98.00 Per Adult

SGD 49.00 Per Child
Clove Dessert Buffet

CLOVE SUN CHOC LUNCH PRICES

SUNDAY, 12.30PM TO 3PM

MENU ITEMSPRICE
VITALITY & AQUAPONICS SALAD BAR
Aquaponics Greens , Baby Spinach
Hummus, Baba Ghanoush, Quinoa, Beetroot, Wakame
Cherry Tomato, Bean, Mushroom, Onion, Cucumber, Dried Cranberry, Corn,
Garbanzo, Crouton, Bacon Bits, Olives, Cacao Nib,
Sunflower Seeds, Almond Flakes, Pumpkin Seeds

DRESSING & EMULSION
Balsamic, Thousand Island, Honey Mustard, Goma, Italian, Ranch, Lemon Clove Vinaigrette

SMOKED FISH & CHARCUTERIE
ASC Certified Smoked Salmon , ASC Certified Salmon Gravlax ,
Smoked Tuna, Pepper Tuna Tataki, Parma Ham, Coppa Ham, Salami
Dijon Mustard, Grain Mustard, Capers, Lemon Wedge, Onion, Pickled Pearl Onion, Cornichon

CLOVE’S SALAD
Heirloom Tomato, Mozzarella, Yuzu Chocolate Vinaigrette
Smoked Pesto Marinated Chicken, Arugula, Parmesan, Dark Chocolate
Teriyaki Beef, Wakame, Goma, Couscous
Omni Tuna Legume Salad, Lemon Vinaigrette
Desiree Potato Salad, Chocolate-Covered Bacon, Chive
Red Chilli, Pomelo, Seafood Salad, Thai Green Dressing
Tangerine, Mint Salad, Chocolate, Almond

JAPANESE
MSC Certified Salmon Sashimi , Assorted Sashimi,
Assorted Sushi & Maki with Condiments

SEAFOOD ON ICE
Fresh Oyster, Mud Crab, Cooked Prawn,
Venus Clam, Black Mussel, Half Shell Scallop
Lemon, Cocktail Sauce, Tabasco

BAKERY SELECTION
Home Baked Sourdough, Focaccia, Baguette
Mini Bread Roll, Sun Dried Tomato, Soft Roll, Lavosh, Grissini
Butter, Onion Chutney, Sea Salt

CHEESE SELECTION
Pecan Baked Camembert with Chocolate Sauce
Brie, Cheddar, Emmental, Gruyère, Blue Cheese
Onion Chutney, Cheese Cracker, Pecan, Hazelnut, Almond, Nutella

SOUP
Butternut Cream with Chocolate Crouton
Fish Maw, Shredded Chicken Broth

LIVE STATION
Ruby Chocolate

Ricotta Ravioli, Lamb Ragu, Truffle Foam, Ruby Chocolate
Ivory Chocolate
Gratin Oyster, Chocolate Béchamel, Mint Lime Gel
Almond Chocolate
Chicken Thigh, Creamy Almond Chocolate, Curry Leaf, Chilli Padi

CARVING STATION
Roast Angus Beef Ribeye

Thyme Jus
Crispy Pork Belly
Mustard Ivory Chocolate Sauce
MSC Certified Whole Roasted Salmon
Yuzu Chocolate Beurre Blanc

Condiments
Grain Mustard, Dijon Mustard, Horseradish Cream, Apple Sauce

Accompaniments
Grilled Pineapple
Vegan Pasta
Truffle Mashed Potato
Maple Roasted Sweet Pota

KOPITIAM NOODLE STATION
2 CHOICES OF BROTH PER DAY
Seafood Laksa Broth
Tom Yum Broth
Prawn Shellfish Broth

Cooked Prawn, Mussel, Clam, Fish Roe Ball, Beef Meatball, Pork Meatball, Teochew Fish Ball Bean Sprout, Quail Egg, Straw Mushroom, Enoki Mushroom, Assorted Noodle

LOCAL SELECTION
Wok-Fried Slipper Lobster, Ivory Chocolate Pepper Sauce
Beef Shank Rendang, Turmeric, Coconut (C)
Chilli Mocha Pork Ribs
Wok-Fried Sambal Eggplant
Asparagus, XO Sauce, Egg Fried Rice, Spring Onion

INDIAN SELECTION
Biryani Rice, Almond, Raisin (C)
Lamb Rogan Josh (C)
Milk Chocolate Dal Makhani
Indian Pickle, Raita

INTERNATIONAL SELECTION
Broiled Lamb Chop, 70% Dark Chocolate Mint Sauce
Baked Barramundi, Ruby Chocolate Citrus Beurre Blanc
Truffle Chicken Fricassée, Wild Mushroom
Gratinated Cauliflower, 35% Ivory Chocolate & Hazelnut

DESSERTS
“Nitrogen Cocoa Foam”

Grand Cru Chocolate Lava, Raspberry Compote
70% Dark Chocolate
Cocoa Fruit Bean, Genoa Tea Cake
68% Dark Chocolate
Chocolate Chip Cookie, Coffee Almond Praline
64% Dark Chocolate
Brownie Walnut Cake
46% Vegan Dark Chocolate
Oat Milk, Coco Shell, Blackberry, Aquaponics Cress
40% Milk Chocolate
Cru Cocoa Nib, Hazelnut Praline, Sable Tart
35% Ivory Chocolate
Raspberry, Joconde
Tropical Fruits

GELATO & SORBET
Assorted Condiments

DRINKS STATION
Milo Slushie
DIY Condiments
SGD 98.00 Per Adult

SGD 49.00 Per Child
Clove Buffet Station

CLOVE BEVERAGES LIST WITH PRICE

MENU ITEMSPRICE
ALCOHOLIC BEVERAGES
WHITE
Greywacke, Sauvignon Blanc, Marlborough, New Zealand 2021SGD 68.00
Dr. Loosen, Wehlener Sonnenuhr, Riesling, Kabinett, Mosel, Germany 2018SGD 78.00
Xanadu, Circa 77, Sauvignon Blanc Margaret River, Australia 2021SGD 78.00
Shaw & Smith, M3, Chardonnay, Adelaide Hills, Australia 2019SGD 98.00
Kumeu River, Coddington, Chardonnay, Auckland, New Zealand 2019SGD 138.00
RED
Luigi Bosca, Finca La Linda, Malbec, Mendoza, Argentina 2017SGD 88.00
Franck Balthazar, Syrah, Côtes-du-Rhône, France 2019 SGD 88.00
Xanadu, Circa 77, Cabernet Sauvignon Margaret River, Australia 2019SGD 78.00
Ata Rangi, Crimson, Pinot Noir Martinborough, New Zealand 2019SGD 98.00
Castello di Ama, San Lorenzo, Chianti Classico, Tuscany, Italy 2016SGD 148.00
Château Marquis d’Alesme Becker, Margaux, Bordeaux, France 2010SGD 148.00
CHAMPAGNE
Henriot Brut Souverain NV SGD 98.00
Veuve Clicquot, Yellow Label Brut NVSGD 138.00
Moët & Chandon, Brut Imperial Rosé NVSGD 128.00
ROSÉ
Château d’Esclans, Whispering Angels Rosé, Provence, France 2020SGD 78.00
SWEET
Kracher, Muskatel Ottonel, Auslese, Austria 2018 (375ml)SGD 68.00
NON-ALCOHOLIC BEVERAGES
SOFT DRINKS
(Coke / Coke Light / Sprite)
SGD 5.00
MINERAL WATER
Acqua Panna (750ml) / San Pellegrino (750ml)
SGD 8.00
JUICES
(Apple / Orange)
SGD 8.00

IS CLOVE BUFFET HALAL?

NO: Clove Singapore Buffet is not Halal Certified.

We took all the images and prices from the following official sources of Clove Singapore.

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